Picnic bag with cutlery
600 d Oxford cloth + middle insulating PE cotton
Blue, pink, khaki
Picnic bag with cutlery description:
Cleaning and maintenance of picnic bags
1. Tableware: the used tableware shall be collected and brought back by folding bag, washed and dried, and then put into the tableware bin according to the structure.
2. Inside the bag body and tableware compartment: dip the diluted detergent or detergent into the soft brush, wipe it in the dirty place, and then dry it.
3. Inside the food warehouse: wipe it with a wet cloth, add a little detergent in case of oil pollution, and then dry it with a clean wet cloth.
4, Carpet: usually, the front suede (or acrylic) shake off the dust can be folded collection next time. Encounter after dirtier environment is used, the back USES wet cloth to wipe, after besmirch of positive side can use cleaner daub, with clear water scour, air can.
Picnic bag accessories use common sense:
Bottle opener: a piece of tin foil used to scrape the top of a wine bottle. Do not use a three-blade knife to cut food. Children should use it under adult supervision.
Pepper shaker: for salt or pepper, can also be installed according to customer preferences, such as sugar, or chicken powder, cumin powder.
Stainless steel knife, fork and spoon: knife, can be used to cut some hard cooked food such as beef, chicken, ham, etc. Fork, can be used for fork bread, fruit, cakes, and some other hard cooked food such as beef, ham; Spoon, can be used to drink soup, eat salad, stir coffee and so on.
Butter box: can be used for butter, jam, tomato sauce and other sauce like condiments.
Stainless steel thermos flask: can be used for filling hot coffee, tea, boiling water, milk, soybean milk, soup, drink and heat preservation